|
| Breakfast Menu | Refreshment Options Menu | Lunches Menu | Fingerfoods & Cocktail Menu |
|
Tony Ireland Package Menu | Ross River Buffet Menu | Raintrees Buffet Menu | Market Fare / Fast Foods | Conference Menu Packages |
Ross River Buffet
| Minimum 30 People
Buffet Menu
$29.50 (per Person)
The Carvery
Choose Two from the following options:
- Succulent Roasted Beef
- Roast lamb legs with Garlic and Rosemary.
- Tender Roasted Pork with Crackling and Apple Sauce
- Hot Baked leg ham
- Marinated Stuffed Chicken
The Hot Stuff
All of the following options:
- Lasagne Vegetable or Beef
- Steamed vegetable medley
- Roasted potatoes and pumpkin
The Cold Selection
All of the following options:
- Garden Salad
- Sliced Beetroot
- Russian Potato Salad
- Creamy Italian Pasta Salad
- Traditional Coleslaw
- Crusty bread
The Sweet Spot
All of the following options:
- Sumptuous chocolate cake
- Fruit pavlova with a passionfruit drizzle
- Apple Danish and Custard
- Queensland tropical fruit platter
- tea and coffee
|
|
|