Prices are based on the number of selections that you choose as per the following,
3 choices $25.50 per person
(minimum 60 people)
4 choices $32.50 per person
(minimum 50 people)
5 choices $39.50 per person
(minimum 40 people)
6 choices $47.00 per person
(minimum 30 people)
Main Course
Tempura Fish - cooked in a light tempura batter and served with shoestring fries, served in a paper cone.
Green Thai Chicken Curry - served mild with thin vermicelli noodles and a crisp pappadum on the side.
Lamb Ragout Risotto - slow cooked Lamb Ragout with tender lamb pieces and vegetables combined with arborio rice and finished with shaved parmesan cheese.
Chicken Caeser Salad - chicken served on a caeser salad of cos lettuce, crispy bacon, croutons, parmesan and a creamy caeser dressing.
Baby Cheeseburgers - served in a soft flour bun with rocket, roma tomato and cheese.
Asian Chicken Chicken and asian vegetables with hoikken noodles.
Chicken, mushroom and Spinach Risotto - served with freshly shaved parmesan cheese.
Desserts
Chocolate Pudding - smothered in chocolate sauce and dusted with icing sugar
Caramel Tart - individual lemon tart, freshly baked and served with double cream
Berry Chocolate Mousse - rich chocolate mousse topped with mixed berries and whipped cream
Profiteroles - freshly made profiteroles filled with a french custard and topped with a warm chocolate sauce
Mini Cakes - triple chocolate, banana caramel or carrot
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